Sourdough Pancakes

Ingredients

• 200 Grams - Sourdough Starter
• 1 Tbsp - Coconut Oil
• 1 Tbsp - Maple Syrup
• ¹⁄₄ Tsp - Salt
• ¹⁄₄ Tsp - Baking Soda
• ¹⁄₄ Tsp - Baking Powder

Directions

1. In a bowl, mix together sourdough starter, maple syrup and coconut oil
2. In a cup, mix together salt, baking soda and baking powder
3. Pour the dry mix into the wet mix and stir
4. Let batter rest for 5 mins while the pan heats up to medium heat
5. Pour globs of batter onto the pan and wait until bubbling to flip
6. Serve with a side of bananas